Vascular protection by grape-derived polyphenols
Fiche publication
Date publication
janvier 2009
Auteurs
Membres identifiés du Cancéropôle Est :
Pr SCHINI-KERTH Valérie, Dr AUGER Cyril
Tous les auteurs :
Auger C, Chataigneau T, Schini-Kerth VB
Lien Pubmed
Résumé
Both experimental and clinical investigations have indicated that grape-derived products are potent stimulators of the endothelial formation of vasoprotective factors. The aim of this review is to summarize such evidence and to discuss the potential of grape-derived products to protect the vascular system in human health and disease.
Référence
Agro Food Ind Hi-tech. 2009 Jan-feb;20(1):38-40