Chemical changes in extra virgin argan oil after thermal treatment.

Fiche publication


Date publication

janvier 2013

Auteurs

Membres identifiés du Cancéropôle Est :
Pr GUILLAUME Dominique


Tous les auteurs :
Gharby S, Harhar H, Kartah BE, Guillaume D, Charrouf Z

Résumé

Physicochemical parameters, measured every 6 hours, of extra virgin argan oil heated for 24 h at 180 degrees C were investigated and compared with those of five other edible oils treated in the same thermoxidative condition. Argan oil was found to be particularly stable at high temperature, its level of polar compounds remaining low even after 24 h of heating.

Référence

Nat Prod Commun. 2013 Jan;8(1):29-31.