Early incidence of occupational asthma is not accelerated by atopy in the bakery/pastry and hairdressing sectors.
Fiche publication
Date publication
juillet 2013
Journal
The international journal of tuberculosis and lung disease : the official journal of the International Union against Tuberculosis and Lung Disease
Auteurs
Membres identifiés du Cancéropôle Est :
Pr CHENUEL Bruno, Pr POUSSEL Mathias
Tous les auteurs :
Rémen T, Acouetey DS, Paris C, Hannhart B, Poussel M, Chenuel B, Barbaud A, Zmirou-Navier D
Lien Pubmed
Résumé
Occupational asthma (OA) is most likely to develop in the very early years of exposure.
Mots clés
Adult, Allergens, immunology, Asthma, Occupational, epidemiology, Barbering, Female, Follow-Up Studies, Food-Processing Industry, Humans, Hypersensitivity, epidemiology, Incidence, Male, Occupational Exposure, adverse effects, Retrospective Studies, Risk Factors, Time Factors, Workforce, Young Adult
Référence
Int. J. Tuberc. Lung Dis.. 2013 Jul;17(7):973-81